Grey Salt, Chef Marc Murphy’s Mediterranean-inspired restaurant in Seminole Hard Rock Hotel & Casino Tampa, will host a scotch pairing dinner featuring scotch from Glenfiddich. The event will begin with a cocktail reception followed by a four-course seated dinner featuring the following scotch whiskies: Glenfiddich 12-years-old, lemon + honey; Glenfiddich 15-years-old; Glenfiddich 18-years-old; and Glenfiddich 26-years-old.
The dinner will take place in Grey Salt’s private Wine Room and tickets are $175 per person (including tax and gratuity). They may be purchased by calling (813) 627-6630 or via email at [email protected]. Space is limited.
Wednesday, August 10
Reception: 6:30 p.m.
Dinner: 7 p.m.
Seminole Hard Rock Hotel & Casino Tampa
5223 North Orient Road
Tampa, FL 33610
Tara Halper, Key Group Worldwide for Chef Marc Murphy, (212) 988-7702, [email protected]
Nikki Yourison, Seminole Hard Rock Tampa, (813) 627-7623, [email protected]
Chris Dirato, Bitner Group, (954) 703-7938, [email protected]